“Pier to plate, meadow to fork. “
At Whiteclover, our signature restaurant, we celebrate the simple, the honest and the local. We celebrate quiet moments and laughter-filled hours. Newly-forged marriages and reborn kinships. Small gestures that cause just a ripple. And grand ones that will never be forgotten.
A love of what surrounds us is Whiteclover’s inspiration—the ocean depths, the farm fields tilled by generations, signature flavors like lobsters and blueberries made wondrous in the hands of chefs, bakers and local purveyors preserving authentic foods.
Seasonal menus seize the best of the hour to craft culinary “oceanside memories made in Maine.”
Thank you to all our guests who dined with us this season at Whiteclover. Your presence made each evening special, and we’re deeply grateful for the memories shared over great food and coastal views.
We look forward to welcoming you back when we reopen in June 2026. Until then, we wish you a cozy and joyful off-season.