The essence of the Mediterranean way of eating is about what their cuisines have in common: an emphasis on fruits, vegetables, beans, whole grains, nuts … then fish and seafood, poultry and dairy … and meats and sweets last! Heart-healthy Extra Virgin Olive Oil is a constant! Eventide Specialties will be offering classes in February […]
STEM isn’t just for kids! Join us for this new book group focused on the fascinating world of nonfiction science. This book club meets during lunch to discuss titles like Braiding Sweetgrass by Robin Kimmerer, How to Change Your Mind by Michael Pollan, and What an Owl Knows by Jennifer Ackerman. This group is a […]
Ocean On Tap hosted by Footbridge Brewery. Ocean on Tap is an informal, ocean-centric speaker series organized by researchers from the Bigelow Laboratory for Ocean Sciences and hosted by Footbridge Brewery in Boothbay Harbor. Our goal is to bring the community together over the fascinating world of the ocean. At these events, speakers share about […]
Community Supper - Basketball Fundraiser Hosted By: The Boys 5/6 Grade Travel Team Come out and enjoy a fun night with friends and family as our team serves you some delicious home-cooked comfort foods. At Brady's Restaurant - Sunday, February 25th, 4:00 - 6:00 pm All donations go toward our tournament fees.